(1) What do you think are the three most significant natural factors affecting food security and why?
(2) Identify three most promising (bio)technologies that may make agriculture more sustainable and explain why
Requirement for the essay: ~
1000 words in a double‐spaced Word document excluding references cited; structured with “Title”, “Introduction”, “Main body(2)”, “Conclusion”, and “References(at least 5 reliable sources)”
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