(1) What do you think are the three most significant natural factors affecting food security and why?

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(2) Identify three most promising (bio)technologies that may make agriculture more sustainable and explain why

 

 

Requirement for the essay: ~

1000 words in a double‐spaced Word document excluding references cited;  structured with “Title”,  “Introduction”, “Main body(2)”, “Conclusion”, and “References(at least 5 reliable sources)” 

 

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