week1.Please respond to the questions after reading articles: Are you a foodie? Why or why not? Who is a typical foodie? Reflect on a meal, food, or restaurant that you have experienced that has a �foodie� element to it. (You can focus on a meal eaten at home, or a meal eaten in a restaurant.)
week2.Please respond to the questions after reading articles:This week’s journal question deals with food, fat, and obesity. Write a journal entry that reflects on dominant cultural understandings of body size and shape. How does the food system shape actual our actual, physical bodies, and how do these bodies match up with (or clash) with cultural ideals?
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